My best friend, Deb, bought me a class at a Thai cooking school for my birthday. This was my favourite recipe. The most important thing I learned was, when it comes to Thai cooking, don't use substitutes...
Author: Kookaburra
Another one perfect for the Super Bowl. Can use up leftover chicken, or canned in a pinch. So yummy!
Author: RepoGuysWife
Make and share this Baked Spaghetti Paula Deen - Fast Version recipe from Food.com.
Author: codergrlli
I'm posting this because I want to have it in my books to try. I love scallops and saw this on her show today. I have not tried yet, so if anyone does let me know how it worked.
Author: Proud Veterans wife
Tapas by Penelope Casas. Inspired by a dish served at Paco Alcalde in Little Barcelona. Also called Andalusian-style shrimp.
Author: ratherbeswimmin
Make and share this Baked Onions Au Gratin recipe from Food.com.
Author: Brenda.
I got this recipe out of the newspaper while I was in graduate school in Tallahassee. I wish I'd written down who created it, but I've lost that information years ago. This is a family favorite and goes...
Author: RuthlessWr
"This is a simple, classic Florentine chicken-liver pâté, which can be prepared in a coarse or smooth style. To make the rustic recipe here more elegant, Marco Canora suggests processing the cooked livers...
Author: Manami
Make and share this Biscuits and Sloppy Joe Casserole recipe from Food.com.
Author: carolinafan
A hot breakfast is always a treat and these sublime dollar-sized sour cream pancakes are exceptional! Delicious with pure maple syrup,honey, brown sugar or jam. From the R.S.V.P. section in an October...
Author: Leslie in Texas
Make and share this Stuffed Shells With Marinara Sauce recipe from Food.com.
Author: Kathy F.
Make and share this Applebee's Chicken Cheese Tortilla Soup - Copycat recipe from Food.com.
Author: Starfire aka Wendy
I got this recipe from the CopyKat website. It purports to be from The Olive Garden restaurant. I cannot attest to that fact, but I can attest to it being a deliciously creamy/cheesy/lemony-tart dish....
Author: Luby Luby Luby
Easy quick meal great as one dish supper or with a green salad on the side. (Gluten Free) I like thighs best, but you can use breast if you prefer after the contest
Author: Robin Batterson
Make and share this Wheat Berry Tabbouleh Salad recipe from Food.com.
Author: palousebrand
Another recipe to try soon. I found the 1 teaspoon garlic salt too salty. I'd cut it in half or substitute garlic powder. This is more of an appetizer than main dish.
Author: Barb in WNY
I love the Zupa Toscana at Olive Garden and this is my version. We love it! Add crusty bread and you've got dinner.
Author: Knitting Granny
These are different than the usual peanut butter balls in that they use cream cheese, white chocolate and peanut praline (recipe included). This recipe comes from my local newspaper and I haven't tried...
Author: Cookin-jo
This is a Rachael Ray recipe. It is so good!!! I'm adding it here because I keep all of my recipes here on Zaar! Plus, wanted to share and get others to try it :)
Author: jovigirl
Wonderful Shrimp and Corn Soup recipe as good as the restaurant's complicated ones. Quick easy and DELICIOUS!
Author: Cheley
This is an old Bobby Flay recipe I've had saved in my cookbook since 2000, and I still haven't made it! The original recipe does not say what temp to pre-heat your oven to so 400 is kind of a guess, I...
Author: KLBoyle
This is a compilation of a couple of recipes I have made over the years. Has a little of everything and is almost a meal in itself. Makes a huge batch, so half it for a smaller group.
Author: mrobertson
This would be great for entertaining, date-night, or family dinner. I combined a few recipes to come up with this. Not only did my non-fish eating sister love it, but our kids did too!
Author: lmkga
This is good hot or cold...... my sons love this - In the summer I add chopped cucumber to this. Yum!
Author: ChefOnTheMoon
This is an awesome appetizer for special events. New Englanders love them! Always a big hit on Super Bowl Sunday or in the summer.
Author: bettyboot75
Make and share this Italian Sausage Stuffed Mushrooms recipe from Food.com.
Author: Lexie
This recipe is for terrific "old fashioned bread pudding" - I use "Tender Touch" brand soft bread stuffing cubes (in fact, I think this is the recipe off the back of their bag), but it can also be made...
Author: BlondieItaliana
Make and share this Wasatch Mountain Chili recipe from Food.com.
Author: barney_s
Make and share this Scallop Shrimp Stuff Casserole recipe from Food.com.
Author: Hungry Happy Family
An unbelievably delicious little appy. I actually made a double batch and could have made more - we ate them like little piggies.
Author: evelynathens
Make and share this Spicy Shrimp and Bok Choy Noodle Bowl recipe from Food.com.
Author: ratherbeswimmin
This is a simple version of this dish...because it assumes that you have the pateles (or pasteles) on hand. I couldn't add it into the ingredient list, but you will want about 4 pateles to add in at the...
Author: Pikake21
Make and share this Fish Stew With Mediterranean Flavors recipe from Food.com.
Author: ellie3763
Having experienced a string of failed attempts at making French fries in the oven, I finally figured out this recipe which makes crispy and very delicious French fries without the deep-frying, and without...
Author: smhage
Found this recipe on Katie Burkhart's Pinterest page under Food & Drink. Hers is NOT LC but I wanted to make it LC so posted here. You can sub something for the Panko. If you have any ideas for that let...
Author: Nana Lee
Nothing says fall quite like desserts enriched with the sweet, spicy, incomparable taste of this premier squash. Good Food Magazine, October 1986. Prep time does not include chilling time.
Author: JackieOhNo
This can be as a first course appetizer, but I love to serve this as a salad starter. It is so good and really is a show stopper. The spinach is pan seared for just 1 minute and then topped with the scallops...
Author: SarasotaCook
Make and share this Rachael Ray's Roasted Chicken and Sausages recipe from Food.com.
Author: dojemi
Make and share this Kale, Sweet Potato and White Bean Soup recipe from Food.com.
Author: Lelandra
This is a good recipe for those who don't want traditional tomato sauce rolls. This recipe is courtesy of Germaine Storz, taken from the Food Network. Absolutely delicious! *Lamb can be used instead of...
Author: Cynna
Spicy, fresh, delicious! This recipe takes a bit of prep, but if you have two sets of hands, it's a fun dish to prepare! We're pretty new to Asian cooking, but this recipe seems unique to us because it's...
Author: Robyns Cookin
This is a real good sesame seed recipe for those who like prawns! It's from the FOOD column by Anjali Vellody, Weekend.
Author: Charishma_Ramchanda
Original recipe from the 9/17/08 News Sentinel; posted here for safekeeping with my "healthy" adjustments. Update: Just made these and my are they good! They puff up to become quite large, and they make...
Author: smellyvegetarian
This is a homemade chili made simple. This makes 144 oz. of chili, so be sure to use a large soup pot. This is a thinner chili, not a thick Texas style and I like to serve with fritos, shredded cheese...
Author: BeckyD in Tennessee
This is a wonderful, healthy dish that's really easy to prepare. The toasted wheat germ in the breading mixture gives some added fiber as well. If panko bread crumbs aren't available where you are, fresh...
Author: Kozmic Blues